Khaolak Thai Food

The best food make you feel good!

Thai cuisine is generally lightly prepared but has strong aromatic components. Detail, balance and variety are important. For each dish, or for the overall meal, Thai cooking has a balance of the four fundamental taste senses of sour, sweet, salty, and (sometimes) bitter. Thai food can be quite spicy.

Thai cuisine, as a whole, is extremely varied and features many different ingredients and ways of preparation. Thai food is known for its enthusiastic use of fresh (rather than dried) herbs and spices. Common herbs include cilantro, lemon grass, Thai basils and mint. Other common flavors in Thai food come from ginger, galangal, tamarind, turmeric, garlic, soy beans, shallots, white and black peppercorn, kaffir lime and chillies.

order now

Our Special Facilities Makes You Happy

Make Your Own Package That You Want

Just Dial 0874656531

Panshi the best theme for elit, sed do eiusmod tempor dolor sit amet, conse ctetur elit, sed do eiusmod tempor incididunt ut labore et lorna iquatd minimam